March 9th – Saturday: The 10th Annual Corned Beef and Cabbage Dinner will be held at The Point Bar & Grill in
Montauk from 5:30 pm to 8:30 pm. Tickets are $15 a person, $10 for children. Todd the Guitar Guy will perform.
March 15th – Friday: Jack Perna will be honored at a Grand Marshall Luncheon, which is held each year at
Gurney’s Inn in Montauk. At the luncheon he will be presented with his parade sash, top hat and shillelagh
(Irish walking stick). This is a fun event with good food, good friendship and a lot of fun to kick off the
weekend events. Tickets are $50 and advanced reservations are suggested, but not necessary. You can also call John Behan for tickets at (631) 668-2257 or at sgtjlb@optonline.net
March 16th – Saturday: A gala cocktail party will be held at Gurney’s Inn from 4 to 8 pm with Billy and the
Barfights performing. A buffet and open bar is provided for the admission ticket of $60 per person in advance.
Tickets can be purchased at Becker’s Home Center in Montauk, the Montauk Chamber of Commerce
or at the Atlantic Wines & Liquors in Amagansett. Tickets at the door are $75.
March 17th – Sunday: The 51st Annual St. Patrick’s Day Parade and festivities will be held exactly on St.
Patrick’s Day, March 17th, this year instead of the usual one week later date. The parade starts at 11:30 a.m.
